Halloween’s just a few days away, and my girlfriends Ashley Diana and Cindy Jakubowski collaborated with me to create recipes as part of our annual Halloween tradition! Ashley is a vegan lifestyle blogger, nutritionista, and a great cook, and Cindy is a vegan holistic nutritionist and my right-hand gal at my Whole Foods Market demos. We had so much fun hanging out with Ashley in Las Vegas and can’t wait to do it again! (If you missed last year’s Halloween recipes, check them out HERE)!
Here are the recipes that we came up with this year:
Crime Scene Chocolate Cake with Raspberry Blood Splatter
Witches Drizzle Candy Apples
Each recipe is vegan and free of refined sugar, gluten, and oil! We hope these recipes make your Halloweens a much healthier and memorable one with your loved ones! Have a safe and fun Halloween, everyone!
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